E. Guigal Cote Rotie La Turque 2013 750ml - Station Plaza Wine
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E. Guigal Cote Rotie La Turque 2013 750ml
SKU: 12509

E. Guigal Cote Rotie La Turque 2013

  • ws98
  • js96
  • wa95
  • jd95
  • v95

750ml
$429.99
Save $105.11 (24%)
$324.88

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Deep ruby red with dark tints. Small red fruit, blackberry, morello cherry Intensely aromatic, powerful and elegant. Supple attack with a balanced supple structure, concentration and elegant tannins. Fully expressive of the terroir. Overall, with all the virility of the Côte Brune, La Turque also has all the subtlety and femininity of the Côte Blonde.
Wine Spectator
  • ws98

A stunning, modern-styled version, with scintillating raspberry purée, plum confiture and blackberry reduction flavors gliding over velvety but copious tannins. Alluring warm ganache and fruitcake accents gild the finish, which sails on and on. Best from 2020 through 2045. 67 cases imported.

James Molesworth, September 30, 2017
James Suckling
  • js96

An air of deep-set complexity. Plenty of baking spices and toastiness with blackberry, pepper, wet stones and concrete. Extremely complex and fragrant. The palate delivers a supple, plush and luxuriant texture with masses of sweet spices and succulent blackberry fruit. Dark chocolate finish that's elegant and concentrated. Drink now and for two decades at least.

Wine Advocate
  • wa95

A bigger, richer wine than the La Mouline, the 2013 Cote Rotie La Turque offers full-bodied, layered and almost decadent notes of blackcurrants, chocolate, cassis and toasted spice. This beauty has building tannic grip, a layered, concentrated mid-palate and serious length-all pointing to a long, healthy life. Forget bottles for 4-5 years and enjoy over the following two decades. (Dec 2016)

Lisa Perrotti-Brown
Jeb Dunnuck
  • jd95

A step up over the La Mouline, the 2013 Cote Rotie La Turque is concentrated, full-bodied, and structured, with lots of minerality, chocolate, and pepper nuances in its darker berry fruits, cassis and bacon fat aromas and flavors. With a great mid-palate, building tannin, and the more tight, austere style of the vintage, give bottles another 4-5 years and enjoy over the following two decades. (Jan 2018)

Vinous
  • v95

(made with 50 percent whole clusters) Inky ruby. Bright, intensely perfumed aromas of red and blue fruits, Indian spices and potpourri are energized by a smoky mineral quality. Juicy, focused and pure, displaying deeply concentrated but lively boysenberry and cherry liqueur flavors, along with hints of candied flowers and five-spice powder. Echoes the floral and spicy notes on the strikingly long, penetrating finish, which features harmonious tannins and a hint of bitter chocolate.

Josh Raynolds, February 2017

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