Alphonse Mellot Sancerre La Moussiere Red 2018
Save $5.10 (10%)
|Region||France, Loire Valley, Sancerre|
Appearance: Very fine gold colour with a green sheen. Aroma: Its nose has a flowery fruity bouquet. Food Pairing: Fish tartare, mussels "à la Charentaise", pike with white butter sauce, chanterelle mushroom omelette, baked Norway lobsters, trout meunière, pike in saffron, braised ham with white sauce, tripe cooked the Caen way, Chavignol goatsmilk cheeses, puff pastries.
This spicy wine is rich in tannins and has a dense texture. The fruits give juiciness and freshness to the structure. Drink this wine from 2023. Organic and biodynamic.