Booker Vineyard Oublié 2016
Save $60.00 (37%)
|Region||California, Central Coast, Paso Robles|
Oublie is one of our lightest blends. It aims to mimic a Chateaneuf du Pape and pair well with all types of food. The name is a French term for the "forgotten," this references the Counoise grape which was used in the original blend though uncommonly seen in California wines.
Ornellaia Ornellaia 2013What appeared to be a disadvantage for the 2013 vintage - late budding and flowering - proved to be a major advantage thanks to a warm summer and month of September offering textbook conditions for harvesting, with cool temperatures but a prevalence of sunny weather. This resulted in slow but complete ripening with great balance and a delightful aromatic quality, which we like to define as "Elegance". Ornellaia 2013, with its dense, vibrant colour, has a nose of splendid aromatic complexity built around a limpid and brilliant fruitiness, underscored by refined spicy and balsamic notes. The mouth develops vibrant and complex fruity nuances framed by a dense, slender structure with tannins that attain a rare harmony between firmness and fleshiness, concluding with a long balanced and fresh finish.
Cayuse Wallah Wallah Special #6 2014 1.5LAll Cayuse wines are from estate fruit, and Christophe believes their true fingerprints are in the minerality. "The point is to create an honest wine that has an identity," he says. "You want to taste the place." As a result, each of his creations is true to the unique terroir of his vineyards.
Bryant Family Cabernet Sauvignon 2014A beautiful expression of our unique terroir, this wine is a testament to the dedication of our winemaking and vineyard team who aim to produce the finest wine possible from this site.
Lail J. Daniel Cuvée 2014Wonderful aromas of briary fruits such as black raspberry and boysenberry, together with black cherry and ripe red plums. The flavors add nuances of fine tobacco and forest floor notes, along with blueberry and strawberry preserve. Full bodied, rich, powerful, and long, with fine-grained tannins.
Sine Qua Non Chimere Chateauneuf du Pape 2015 1.5LThe 2015 Sine Qua Non Châteauneuf du Pape Chimère is made by the Maurel brothers of Clos Saint Jean, oenologist Philippe Cambie, and Sine Qua Non genius Manfred Krankl. Only 4th release as made only in best vintages. Each magnum is in custom wood box
Sine Qua Non Le Chemin Vers L'Heresie Grenache 2015
Orin Swift Mercury Head Cabernet Sauvignon 2016The wine is introduced with rich primary aromatics of cassis, blueberry and black cherry, complemented with hints of lavender, chaparral and sandalwood. The entry is brawny with ripe blackberry and boysenberry that transitions to a nuanced mid-palate of dark toffee and espresso bean. Integrated tannins that will soften over time lead a finish of soft rhubarb and licorice.
Dana Estates VASO Cabernet Sauvignon 2013Through our Cabernet Sauvignon and Sauvignon Blanc, grown on the slopes and in the soils of the Napa Valley, VASO Cellars invokes the Dana Estates spirit of generosity to peel back the curtain and share the soul of our fruit, and of our land.
Realm The Tempest 2016The Tempest - a famous play, a violent storm, and the name of our Merlot-based blend, fashioned after the great wines of Pomerol in Bordeaux. The Tempest was the first proprietary wine Realm released, so named for the "perfect" storm of three grape varietals that became available at the same time, from the same vineyard, in 2002 -- the year of our tumultuous beginning. Though our equipment was borrowed and the winery we occupied unfinished, our grapes were sound that year - beautiful in fact - and the resulting wine reflected a fierce determination to brave the storm. The Tempest is still made with beautiful grapes, from vineyards such as Beckstoffer Orchard and Dr. Crane, as well as Blair Vineyard in Calistoga. Predominantly Merlot, with lesser amounts of Cabernet Sauvignon and Petit Verdot depending on vintage, The Tempest is a roiling cauldron of lush, bright, red fruit - a wine that shows what Merlot can be in the right hands, from the right vineyards.
Realm The Falstaff 2016Our Cabernet Franc-dominated proprietary blend takes its name from one of Shakespeare's most vividly-drawn comedic characters, a knight of formidable appetite, a Joker with spirit and wit.
Powell & Son Steinert Flaxman's Valley Shiraz 2016Aroma: The Steinert's perfume is beautifully complex, displaying dried herbs and spices, lifted florals, dark cherries, red currants, charcuterie meats and smoked wood. Flavor: Its palate is supple but refined, with a firm backbone of fine grained tannins providing the framework for a kaleidoscope of flavours. It sings with dark fruits accompanied by thyme, lavender, cedar and cloves, finishing with a crescendo of soft, powdery tannins. The Steinert Shiraz is the epitome of the beauty and grace of the Eden Valley.
Powell & Son Kraehe Marananga Shiraz 2016The Shiraz produced from this vineyard is the epitome of the world renowned style that is Barossa Valley Shiraz. The wine is rich and generous in fruit: plum, dark cherry and blackberry. It provides a deep, dark svelte tannin backbone and mouth-coating palate. The wine stands alone in intensity, opulence and concentration of flavour. It is a style unique to the world of wine - the style that put Australian wine in the realm of global fine wine - and a style which we are truly proud to be its upholders of.
Powell & Son Barossa&Eden Valleys 2016The Loechel shows generous dark ripe fruits of blackberry, cherry liqueur and cassis which is supported by dark chocolate and mocha tones and subtle herbs and spice. The palate reveals pronounced dark fruits, underscored by smoky, savoury and meaty notes: olives and charcuterie with subtle reductive funk. The palate is medium to full-bodied, yet maintains a mouth-staining inkiness to provide a long and satisfying finish with a persistent orange-rind like acid backbone.
Torrin Vineyard Maven 2016
Torrin Vineyard The Banshee 2016
Dana Estates Helms Vineyard Cabernet Sauvignon 2016The 2016 Helms vineyard Cabernet Sauvignon exhibits balance, intensity, and precision of the vintage. Aroma: Ripe cherries and blackberries mixed with hints of dark chocolate, violet, sage, and baking spice. Flavor: The wine is rich and creamy echoing the aroma with flavors of ripe blackberries, dark chocolate, dried herbs, and floral hints. The tannins fine grained and seamlessly frame the wine from entry to finish. While delicious now, the wine will gracefully build in complexity as it ages.
Luce Della Vite Brunello di Montalcino 2015Food Pairing: Chicken Parm, Roast meats, game pasta served with truffles, and mature cheeses. Tuscany, Italy ESTATE Today, Tenuta Luce goes so much further than was originally envisioned when started as a project over 20 years ago. The estate now has some of the most exceptional vineyards in Montalcino and, as of 2018, a state of the art winery to nurture every step of the winemaking process. The original vision, however, remains the same: to produce bold and ambitious Tuscan wines that reflect the culture of Montalcino. WINE Tenuta Luce’s Brunello is the winery’s tribute to Montalcino and the wine that emerged there in the second half of the 19th century to become one of Italy’s crown jewels of wine production. It is produced in very small quantities to showcase the unique character of pure Sangiovese from the Tenuta Luce estate vineyards and pay tribute to the winemaking tradition of Montalcino. VINEYARD The estate consists of 615 acres of land, 217 of which are planted to vine. Sangiovese is planted in the higher elevation parcels (up to 1500 feet), which are rich in sandstone and limestone. WINEMAKING Fermentation: 12 days in temperature-controlled stainless steel vats, additional 4 weeks of skin maceration Aging: Slavonian oak barriques, 90% used once 10% new for at least 24 months VINTAGE Following a rainy winter that helped maintain the water reserves accumulated during the previous season, the budding phase began at the beginning of April. The plants developed steadily, thanks to a sunny and dry season which helped maintain the plants in good health throughout the entire growing phase. The hot, long summer was mitigated by two intense August rainfalls, which provided ideal conditions for the uniform, intense and stress-free ripening of the grapes.
Quintessa QUINTESSA 2016The 2016 Quintessa is a generous wine, with complex and elegant layers than envelop you from the first sip. Welcoming with aromas of cassis, blackberry, red currant and undertones of sage, thyme, crushed rocks and rose petals, the 2016 Quintessa continues to expand in the glass as notes of exotic citrus, clove and fresh tobacco mingle with bright fruit. Full and rich, the wine is held together with fine-grained tannins that interweave beautifully with flavors of dark chocolate, crushed rocks, black cherry and blueberries. The wine is distinct for its energy and depth of flavor, and will leave a lasting impression with its velvety texture and intoxicating perfume.
Sine Qua Non Tectumque White 2017
Domaine La Barroche Chateauneuf du Pape Cuvee Pure 2005
Vine Hill Ranch Cabernet Sauvignon 2016 1.5L
Next of Kyn Next of Kyn #9 2015
Next of Kyn Cumulus Vineyard #9 2015 1.5L
Myriad Cellars Beckstoffer Beckstoffer Georges III Cabernet Sauvignon 2017