This wine is a straw-yellow hue of mid-range intensity. It boasts clear floral scents accompanied by a hint of melon and a light suggestion of citrus. To the palate it's elegant, very fresh and tasty, balancing the variety's typical acidity with a 'gentile' profile with good drinkability. Food Pairing: Great as an aperitif and when served with savory canapés and starters in general. Ideal for serving with delicate fish-based first courses and with typical 'tajarin al tartuffo', a pasta dish topped with truffles, butter and parmesan cheese.