Made up of 88% Zinfandel and 12% Petite Sirah, the 2017 Zinfandel Aida Estate is deep garnet-purple in color with a nose of fruitcake, plum pudding and mincemeat pie with lifted raspberry preserves and wild sage plus hints of earth and tobacco. The full-bodied palate is concentrated, firm and chewy with great fruit expression and a fragrant finish.

Including 12% Petite Sirah, the 2017 Zinfandel Aida Estate boasts a classic Zin nose of mulled plums, currants, tobacco, and cedary spice, with hints of scorched earth and chocolate. It's medium to full-bodied, balanced, and a delicious red to drink over the coming decade.