Antica Sambuca Black is the most characteristic variation of Classic Sambuca. The production process starts from an infusion of Calabrian liquorice followed by flavouring of the basic liqueur. The particular feature of this liqueur is the decided aroma of anise combined with the typically digestive spicy hints of liquorice. Black sambuca is a well defined, unique product. Colour: Purplish black. Aroma: Intense aroma of anise and liquorice. Flavour: Assertive and velvety, typically liquorice with light hints of anise. Indications: Antica Sambuca Black may be enjoyed neat, on the rocks, or for preparing cocktails and long drinks.