Elegance, character, and persistence are what make Millecento 2010 a wine for the ages. The barrel aging emphasised the characteristics of the vintage, enhancing the Sangiovese aromas, wonderful balance, and superb tannins. A great acidity supports the superb aging potential. Food Pairing: Cream of potato soup, crispy pork cheek and black truffle. Millecento Brunello di Montalcino Riserva stands out for its finesse and complexity, which are further enhanced when paired with simple yet flavourful dishes such as this cream of potato soup, crispy pork cheek and black truffle. The varied nature of the sensations stimulated by tasting the wine finds its perfect match in the complexity of this dish, which awakens the senses on a multitude of levels.