The 2016 Estate Red is a blend of 47% Cabernet Sauvignon, 37% Malbec, 9% Petit Verdot and 7% Merlot. Deep ruby-purple, it's scented of pencil lead, cedar, cassis, maraschino cherry, cigar box and chocolate with touches of cardamom and dried spices. The palate is medium to full-bodied and lushly fruited, with a firm frame of very ripe, grainy tannins and just enough freshness, finishing long. 4,998 cases produced.

This blend of 47% Cabernet Sauvignon, 37% Malbec, 9% Petit Verdot and 7% Merlot is concentrated and rich. The full-bodied palate is built by thick tannins, with flavors of earthy dried herb and blackberry jam that linger on the finish.

Offers a burst of plum and black cherry compote flavors, backed by licorice notes and a hint of blueberry cobbler. Maintains an ebullient profile through the polished, moderately toasted and accessible finish. Cabernet Sauvignon, Malbec, Petit Verdot and Merlot. Drink now through 2022.