Pale straw-yellow. Yellow peach and menthol on the fresh nose. Then fresh citrus, mineral and orchard fruit flavors buffered by harmonious acidity, giving the midpalate a nicely taut quality. In a high-altitude style - and a mercifully much less oaky one than past efforts, which, though highly praised (never by me) were almost caricatural in their caramelly overtones. (Feb 2020)