Bond St. Eden 2016 - Station Plaza Wine
Welcome to Station Plaza Wine & Spirits
Bond St. Eden 2016
SKU: 10188

Bond St. Eden 2016

  • jd100
  • v98
  • wa98
  • js98
  • ws96

750ml
$799.00
Save $150.12 (18%)
$648.88

Available for:
Pickup
Delivery
Shipping
Share
Category Red Wine
Varietal
Region California, Napa Valley, Oakville
Brand Bond
The virtue of St. Eden is hidden beneath its often voluptuous proportions, which can blind one to its depth of character. Aromas vacillate between ripe cassis and Provençal herbs. The entry of the wine is robust, but this impression gives way to fluid silkiness. The wine moves effortlessly across the palate, becoming exponentially finer, until it ultimately balances on a single focal point, giving birth to a persistent interplay of acidity, flavor, and texture.
Jeb Dunnuck
  • jd100

Another perfect wine in the lineup is the 2016 St. Eden, which comes from a hillside of red volcanic soils just outside of Oakville. As with the 2015, wine doesn't get any better, and this inky hued 2016 offers up a smorgasbord of crème de cassis, blackberries, crushed rocks, toasty oak, new leather, and tobacco. Deep, full-bodied, powerful yet also incredibly elegant, it offers pleasure even today yet will benefit from 4-6 years of bottle age and cruise for 30 years or more.

January 31, 2020
Vinous
  • v98

The 2016 St. Eden is a real powerhouse. In so many vintages St. Eden is a showy, voluptuous wine, but the 2016 is decidedly closed down. There is very clearly tremendous depth and intensity in the glass, along with a good bit of sensuality that starts to appear with a bit of air. The 2016 is vivid and classy, qualities that will become even more apparent over time. Today, though, the 2016 is mostly a wine of potential, and it has tons of that. Of all of the Bond 2016s, the St. Eden appears to be the most affected by bottling.

Antonio Galloni, January 2020
Wine Advocate
  • wa98

The 2016 St. Eden has a deep garnet-purple color and gives up vivacious notes of crushed blackberries, warm plums and cassis plus hints of dried leaves, forest floor, tapenade and truffles with a touch of unsmoked cigars. Medium to full-bodied, the palate features taut, muscular black and blue fruits, framed by firm, ripe tannins and just enough freshness, finishing long with loads of savory sparks.

Lisa Perrotti-Brown, September 30, 2019
James Suckling
  • js98

Blackberry, black-cherry and floral aromas just pop out. Transparent and vivid. Dusty undertones. Full-bodied, layered and chewy with powerful density and richness. Extremely long and flavorful. Great structure. Needs three or four years to demonstrate its full potential.

Wine Spectator
  • ws96

This offers waves of steeped fig and blackberry paste flavors, laced with chocolate, warm tobacco and tar notes. The tarry edge emerges steadily through the tightly knit finish, but this retains good energy despite the dark and hefty profile. Will need time to resolve the grip. Best from 2023 through 2040. 565 cases made.

James Molesworth, July 15, 2020