Résonance Vineyards Resonance Vineyard Pinot Noir 2016 750ml - Station Plaza Wine
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Résonance Vineyards Resonance Vineyard Pinot Noir 2016 750ml
SKU: 10114

Résonance Vineyards Resonance Vineyard Pinot Noir 2016

  • wa93
  • ws93
  • we93
  • v93

Save $31.00 (34%)

Available for:
Category Red Wine
Region United States, Oregon, Yamhill County
Brand Résonance Vineyards
Alcohol/vol 13.5%
The dark and bright color of this wine is a perfect illustration of the immense character of Résonance Vineyard. With an intense yet subtle nose of black cherry, wild blueberries and blackberries, clove, noble wood, and violet fragrance, the wine expresses an impressive depth and concentration. Pairs well with grilled or roasted red meats, game and poultry.
Wine Advocate
  • wa93

Pale to medium ruby-purple, the 2016 Résonance Vineyard Pinot Noir opens with violet, crushed blueberries, boysenberry, Earl Grey tea leaves, warm earth and cinnamon stick aromas. It's medium-bodied and intense, with oodles of ripe, nuanced fruits, expertly framed and fresh, with a long, perfumed finish. This is delicious! A restrained Pinot but still very generous with its fruit. About 1,500 cases were made.

April 23, 2020
Wine Spectator
  • ws93

Sleekly complex and steely, with lively minerality. This is not showing all its cards yet, but offers plenty of dark raspberry, cola and spice flavors. The tannins are fine and polished. Drink now through 2026. 1,500 cases made.

May 31, 2019
Wine Enthusiast
  • we93

Still in the early going for Jadot's new Oregon project, this marks a step up from the previous vintage. Lushly fruity, it mixes floral aromatics with ripe red berries and cherries. A touch of cocoa powder mirrors the impact of 15 months in 30% new French oak. Barrel toast and cookie dough flavors accent the finish, which firms up with balancing acidity.

April 1, 2019
  • v93

"Vivid ruby color. High-pitched red and blue fruit and floral pastille scents pick up hints of toasty oak and minerals with air. Fresh and energetic on the palate, offering concentrated black raspberry and boysenberry flavors and a bracing, refreshingly bitter suggestion of cherry pit. Finishes silky and appealingly sweet, with harmonious tannins, a hint of vanilla and strong, spicy persistence. (aged for 15 months in French oak barrels, 30% of them new).

April 2019

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