FAR NIENTE CABERNET SAUVIGNON 2022 750ML FAR NIENTE 2022 750ml - Station Plaza Wine
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FAR NIENTE CABERNET SAUVIGNON 2022 750ML FAR NIENTE 2022 750ml

FAR NIENTE CABERNET SAUVIGNON 2022 750ML FAR NIENTE 2022

  • js96
  • jd94
  • we92
  • wa92
SKU: 10069

750ml
$139.99
You Save $40.00 (29%)
$99.99

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Lifted aromas of boysenberry and dark cherry with bright floral notes and hints of sweet toasted oak that jump from the glass at the very first swirl. A silky and lush entry with boysenberry and cherry flavors, light hint of dusty earth and spiced oak, refined and smooth tannins for a long juicy finish.
James Suckling
  • js96

Very precisely polished and focused wine with aromas of black cherries, blue berries and violets followed by green bell pepper, black ink and gravel. Underlying umami notes, too. Full-bodied, firm yet finely grained juicy tannins with bright acidity that balances out the palate. Beautifully integrated toasty notes and baking spices on the mid-palate and in the finish. Flourishing and artful wine that will age gracefully.

Andrii Stetsiuk
Jeb Dunnuck
  • jd94

Deep ruby-hued, the 2019 Cabernet Sauvignon has a textbook Cabernet nose of ripe red and black fruits, leafy herbs, tobacco, spicy oak, and loamy earth. Nicely textured on the palate, it shows the supple elegance of the 2019 vintage, has ripe tannins, medium to full body, and outstanding length. It's a beautifully balanced, classic 2019 to drink any time over the coming 15 to 20 years. The blend is 94% Cabernet, 4% Merlot, 1% Cabernet Franc, and 1% Petit Verdot, aged 17 months in 65% new French oak. There are 20,000 cases produced, which is certainly impressive at this quality level.

Audrey Frick
Wine Enthusiast
  • we92

Delicious and eminently drinkable, this full-bodied wine is Far Niente's valley-wide blend. It's soaked in black fruits and wrapped in approachable tannins that shape rather than dry the palate expression. Black cherries, dark plums and blueberries create plenty of appeal.

March 1, 2021
Wine Advocate
  • wa92

Far Niente's 2019 Cabernet Sauvignon Napa Valley is based on Oakville fruit (about 40% to 50% of the blend), with smaller contributions from Oak Knoll, Calistoga, St. Helena, Diamond Mountain and Stags Leap. The result offers a charming blend of cherries and cassis, with hints of sage, mint and dried spices. A blend of 93% Cabernet Sauvignon, 4% Merlot and smaller amounts of Malbec and Petit Verdot, all aged 16 to 17 months in French oak (two-thirds new), it's medium to full-bodied, with a slightly chunky, corpulent feel on the palate and a long, softly dusty finish.

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