Saxum Broken Stones 2018
|Region||California, Central Coast, Paso Robles|
Made in the more meaty, powerful style that this cuvée has shifted to, the 2018 Broken Stones is 49% Syrah, 21% Graciano, 13% Petite Sirah, 8% Grenache, and 7% Mataro, and a splash of Viognier. Killer stuff, it has a massive Syrah nose of black and blue fruits, ground pepper, game, and crushed violets. With full-bodied richness, a bright, juicy texture, ripe tannins, and a rocking finish, it's a thrill a minute and can be enjoyed today or cellared for a solid decade.
The 2018 Broken Stones is composed of 49% Syrah, 21% Graciano, 13% Petite Sirah, 8% Grenache, 7% Mataro and 2% Viognier aged in around 60% new oak. Vibrant ruby-purple, it opens to char, bacon fat and violets over a dense core of jammy black and blue fruit with lifting minty accents. The palate is full-bodied and packed with ripe fruits, wrapped in a very firm but finely grained frame and with just enough freshness, finishing on a floral note.