Horsepower Vineyards Sur Echalas Vineyard Grenache 2017
- jd97
- wa96
- ws94
- we93
- v93
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Category | Red Wine |
Varietal | |
Origin | United States, Washington, Walla Walla Valley |
Brand | Horsepower Vineyards |
Alcohol/vol | 13.5% |
As the oldest son of the centuries-old Champagne house, Baron Albert, Christophe Baron, founder of Horsepower Vineyards, was born into the wine industry. He grew up working on their land in the Marne Valley of the Champagne region of France, which has been in the family since 1677. Baron pioneered the biodynamic farming movement in the Walla Walla Valley in Washington State in 2002, and gained further experience with winemaking for Cayuse Vineyards. To this day, two draft horses named Red and Zeppo, cultivate the three Horsepower vineyards and pay homage to the French vignerons and their farming processes from generations before.
Jeb Dunnuck
- jd97
Starting with the 2017 Grenache Sur Echalas Vineyard, this beauty is the spitting image of a great vintage of Rayas and offers a complex bouquet of black raspberries, white pepper, spring flowers, and sappy herbs. These all carry to a medium to full-bodied, ethereal Grenache that has a light, graceful texture, silky tannins, and a great finish. It shows the more elegant, almost Pinot Noir-like style of Grenache on the palate and is flawlessly balanced. Just a singular, remarkable wine, drink it any time over the coming 15 years or more.
Wine Advocate
- wa96
Intensely dark in color with a purple edge, the 2017 Syrah Sur Echalas Vineyard wafts from the glass with aromas of ripe blackberries and plums compounded by elegant tones of smoked strawberry and black cherry, followed by a spicy and mineral edge. Elements of hung meat and black pepper flutter effortlessly with perfumed resinous purple flowers. Like a welterweight champ, the wine is medium-bodied and chock-full of dark berry tones, with a velvety texture and harmoniously generous expression that packs a serious punch with a smaller frame. The mid-palate explodes with power and finesse, revealing layers of complexity, a rich mouthfeel and energetic acidity that frames the supporting tannins. The wine slides into a long-winding finish that continues to evolve for more than a minute after the wine has left the palate. Currently, production stands at 300 cases and is nothing short of impressive. If you can find it, buy it!
Wine Spectator
- ws94
Dynamic yet refined, featuring a brooding core of dark blueberry fruit, surrounded by rich raspberry, bacon fat and slate accents that build tension toward medium-bodied tannins. Drink now through 2028. 301 cases made.
Wine Enthusiast
- we93
Compelling soot, green-olive, grilled asparagus, potpourri, licorice and raspberry aromas are followed by a palate that is more restrained in style than the aromas would suggest. It has a pillowy soft feel to the savory flavors. Outrageous potpourri and sea-breeze notes linger on the finish. SEAN P. SULLIVAN
Vinous
- v93
Moderately saturated medium red. Dark raspberry, flowers, iron, red cherry and smoked meat on the alluring nose. Dense, rich, mouthcoating wine with an attractive balance of red berries, smoked meat and wild herbs. A very savory style: less fruity than the Cayuse version but boasting a thicker, longer, sweeter finish than the No Girls Grenache from the same stable. Possesses strong material to buffer its tannins. Finishes broad and quite long, with a suggestion of nutty richness. (13.5% alcohol)