Outpost Howell Mountain Zinfandel 2017
The 2017 Zinfandel Howell Mountain offers a complex bouquet of plums, mulberries, blood orange, and incense to go with a medium to full-bodied, supple, elegant style on the palate. It doesn’t quite have the oomph of the 2016, but I suspect it will put on weight over the course of its élevage and should drink nicely for over a decade as well.
Station Plaza Wine
Already bottled, the 2017 Zinfandel (100% Zinfandel) was aged for 16 months in French oak, 34% new. Medium garnet-purple colored, it gives up flamboyant cherry pie, raspberry preserves and blueberry compote notes with touches of Chinese five spice, Sichuan pepper, dusty soil, dried flowers and underbrush. Full-bodied, relatively taut and chewy, it sports bold freshness on the palate, laden with spicy red and blue fruit preserves, finishing long and perfumed. 1,123 cases were made.