With fresh floral aromas, the wine shows elegant, rich fruit on the palate. This is one of the purest expressions of Chardonnay in Burgundy. Pair with mixed salads, soja salad, vegetable tempura, seafood, sushis, nems, cheviche, salmon tartar, vegetarian cuisine: vegetable tart, fennel, zucchini fritters, vegetable gratin, wok noodles, vegan burger, fish & chips, chicken yakitori, escargots, oeuf en meurette, frog legs with parsley, goat cheese.