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El Jolgorio Tobaziche Mezcal


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Traditional pit-roasted, mule-drawn tahona-crushed, open fermented, double-distilled mezcal from 100% wild-harvested Agave Tobaziche (Agave karwinskii var.) harvested at 14 years of age, bottled at 47.8% ABV. Produced by Pedro Vasquez in Lachigui, El Palmar, Miahuatlán.
Category Mezcal
Country Mexico
Region Oaxaca
Brand El Jolgorio
Alcohol/vol 47.8%