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Louis Roederer Brut Blanc de Blancs 2010

Louis Roederer Brut Blanc de Blancs 2010


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A yellow-gold colour with subtle green tints. Subtle and smooth effervescence. An intense bouquet of golden plum and tangy mango, candied lemon, flowers (mimosa) and buttery pastries. A light aeration reveals hints of sugared almonds (ground almonds), white chocolate with a slight vanilla edge and baked apples. The expectation is for a substantial and voluminous follow-up - but instead the initial intensity subsides revealing the precision, purity and chalky, mineral freshness of the grand Avize Chardonnays.
Category Sparkling Wine
Region France, Champagne
Brand Louis Roederer
Alcohol/vol 12%
  • we94

Wine EnthusiastThis latest Blanc de Blancs vintage from Roederer is well poised and balanced, already offering a hint of toast, while the minerality is prominent. It is in a dry style, relying on the ripe fruit to soften the impact of the acidity. A beautiful wine, ready to drink.

Roger Voss, December 1, 2016
  • ws92

Wine SpectatorA mouthwatering Champagne that's well-meshed and elegant, setting expressive notes of golden raisin, pineapple pâte de fruit, slivered almond and pickled ginger on a finely detailed, satiny texture. Smoky finish. Drink now through 2026. 135 cases imported.

Alison Napjus, December 15, 2016