Robert Mondavi Maestro Red Blend 2014
|Region||California, Napa Valley|
Station Plaza Wine
Aromas of dark berry, herb and cedar are raw and gritty on the palate, young and intense meaning it's best to cellar short term in the hopes of a smoother texture. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. Best from 2018 through 2028. 30,000 cases made.
Made from four Bordeaux red varieties, mostly Cabernet Sauvignon and Cabernet Franc, this full-bodied wine is chalky in big-boned tannin and woody oak. Green olive, sagebrush and graphite accent blackberry and black cherry, with a rounded finish.