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Cayuse Bionic Frog Syrah 2014

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The fruit for Bionic Frog is sourced from Cayuse's Coccinelle Vineyard. Coccinelle is the French word for "ladybug," and this 4.5-acre was first planted in 1998. Cayuse is a domaine located in the Walla Walla Valley. Over the past 20 years, Christophe has made it his mission to craft food-friendly wines of incredible depth, individuality and character-all from fruit grown entirely using biodynamic farming methods.
Category Red Wine
Country United States
Region Washington
Appellation Walla Walla Valley
Brand Cayuse
  • wa96-98

Wine AdvocateThe full-bodied, beautifully concentrated 2014 Syrah Bionic Frog offers an intoxicating bouquet of black olives, cold fireplace, ash, shitake mushrooms and rare meat in a seamless, layered, multi-dimensional package. Like the other 2014s, it has the fruit of the vintage, yet stays fresh, crisp and lively. It too will need short-term cellaring.

Jeb Dunnuck, June 2016