Welcome to Station Plaza Wine & Spirits

Saxum Terry Hoage Vineyard 2013

Saxum Terry Hoage Vineyard 2013


We're sorry, but this product is not currently available.

The Terry Hoage Vineyard bottling continues to be the bottling I grab to enjoy while I let the others slumber. It is just plain delish right out of the gates and this 2013 rendition is no exception. For me its all about soft tannin and rich fruit but no heaviness at all, it's almost delicate. Lots of red fruits, black berry and some sage notes, but the one characteristic that I ALWAYS get from THV, and maybe some of you have noticed this too (or maybe I'm just crazy?) is watermelon, specifically as you're eating down towards the rind. Yeah, now that I'm typing this I realize I'm probably just crazy.........anyways! It's a pleaser, watermelon rind or not, it's just plain pleasurable to drink. I think this is one of the, if not THE best vintage we have ever had. There are some vintages that are more of this or more of that, but the '13s have a bit of everything. Concentration, but not super rich (hello '14s!), soft tannins but still some grip, great fresh acids but nothing searing or flabby, depth, depth, and more depth, they are as a whole wines that continue to evolve in the glass for days, every sip revealing something new, something that was hidden the previous sip. They will definitely reward a few years of cellaring but will be very enjoyable in the short term.
Category Red Wine
Region California, Central Coast, Paso Robles
Brand Saxum
Alcohol/vol 14.8%
  • wa96

Wine AdvocateLastly, the 2013 Terry Hoage Vineyard is a forward, exotic effort that's made from 57% Syrah, 29% Grenache and 14% Mourvedre. It is one of the more fresh and lively wines in the lineup, with notes of passion fruits, jolly rancher, plums, spice and green herbs (Justin always finds a touch of watermelon rind from this site). This beauty is full-bodied, silky and beautifully textured on the palate, with impeccable balance and a great finish. Drink this puppy anytime over the coming decade or so.

Jeb Dunnuck, August 30, 2016
  • ws94

Wine SpectatorIntensely structured yet balanced and richly textured. Floral blueberry and violet aromas are paired with complex, exuberant flavors of boysenberry, raspberry, cracked pepper and loamy mineral. Syrah, Grenache and Mourvèdre. Drink now through 2026. 300 cases made.

Tim Fish, February 29, 2016