Hahn California Cabernet Sauvignon 2016
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Inviting blackberry and cassis aromatics complement notes of vanilla, toasted oak and a touch of leather. Rich and robust, chewy tannins frame flavors of blackberry and blueberry leading to a smooth, opulent finish. Food Pairings: Blue Cheese Turkey Burgers, Slow Cooker Beef Stew, Filet Mignon with Rich Balsamic Glaze.